WebMar 5, 2024 · Remove ham from packaging and discard flavor packet. Place ham in slow cooker, cut side down. Mix together juice, brown sugar, brown mustard, vinegar and maple syrup. Pour over ham. Cook on low for 4-6 … WebApr 7, 2024 · Preheat the oven to 350 degrees. Place the ham sliced side up in a roasting pan. Pour the orange juice and ginger ale overtop the ham. Cover the pan tightly with foil and bake for 20 minutes. In a small bowl, combine the syrup, honey, sugar, mustard and pepper. Mix well.
Slow Cooker Ham Recipe with Orange Glaze - Easy and Delish
WebInstructions. In a small bowl combine the brown sugar and ground cloves and stir to mix. Spread 1/2 of the brown sugar mixture on the bottom of a 6 quart or larger slow cooker. Place ham, cut side down, into slow cooker on top of the brown sugar. Rub the remaining brown sugar mixture all over the rest of the ham. Cover and cook on LOW for 4 hours. WebApr 6, 2024 · Instructions. Preheat oven to 325°F. Place the ham, cut side down, in a 13×9 inch baking dish. Cover with foil. Bake for 1 hour. While the ham is baking, stir together the brown sugar and dijon mustard. Remove the ham from the oven and remove the foil. Increase the oven temperature to 350°F. indoor bounce house for kids 2-6
Maple Brown Sugar Slow Cooker Ham Your …
WebApr 9, 2024 · Apr 3, 2024 - Explore Elin Babin's board "Eater Sunday April 9,2024" on Pinterest. See more ideas about recipes, cooking recipes, brown sugar ham. WebAug 14, 2024 - Crockpot Ham - a traditional bone-in ham made in the slow cooker and finished with a maple brown sugar glaze. The best way to make a holiday ham! Pinterest. Today. Watch. Shop. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe ... WebMar 3, 2024 · Place Brussels sprouts into a 6-quart slow cooker (see recipe notes if using a 6-quart slow cooker). Stir in the maple syrup, olive oil, salt, and pepper. Cover and cook 2 1/2 hours on low or 1 to 1 1/2 hours on high, until the Brussels sprouts are crisp-tender but still a little too chewy to eat. indoor bounce house omaha